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Fine Dining at Home
Bringing the Restaurant Experience to you Ribeye Steak & Barley Risotto
Chilean Sea Bass
Seared Halibut Basil Crema Strawberry Dust
Blue Fin Tuna & Savory Avodado
Salad Duos
Handmade Pastas
Osteria Paraggi: The Italian Menu
New Twists on Classic FavoritesLasagna Bolognese
Risotto with Scampi
Lamb with Chocolate, Espresso and Thyme Pastas
Linguine with Walnut Pesto
Chicken Cannelloni
Tortelloni with Hazelnut & Rosemary Brown Butter
Braised Beef Brisket Pappardelle
Fettuccini Alfredo
TASTING MENU
A 9 course meal that's bold on taste, light on calories
BREAD AND SYRIAN OLIVES
$9
PEARS AND GOATS CHEESE
$9
NEO CAPRESE
$9
CARB BISQUE
$9
POACHED EGGS AND ASPARAGUS
$9
WHOLE WHEAT PIZZA A-LA BOSTON
$9
SMOKED SALMON WITH BRANDY
$9
SEA BASS AND ORANGES
$9
FRESH PINEAPPLE AND MINT
$9
HOLIDAYS MENU
Jingle bell all the way to your table
A SHOT OF HOMEMADE EGGNOG, MODERN STYLE
$9
MINI POLENTA CAKES STUFFED WITH MUSHROOMS AND FETA
$9
BOLANO'S FESTIVE SALAD WITH HONEY-GRILLED APPLES
$9
ROSTED YAMS WITH A DASH OF BOURBON
$9
RUSTIC CURED TURKEY ENCRUSTED WITH CANDIED PINE NUTS
$9
BACON ROSEMARY MASHED POTATOES AND PARSLEY
$9
PORK MEDALLIONS TOPPED WITH SWEET CORN CREAM
$9
QUINOA PUTTANESCA WITH CHILI CRANBERRY SAUSE
$9
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